The First Year First semester examination will be started on 19th May 2022. Click here for Ammended timetable.

2015 Past Papers

Semester Year Subject
2015 First Semester 1 Effective Communication Skills
Language and Linguistics
Professional Writing 2
British and American Literature
2015 Second Semester 2 Advanced Reading Skills & Vocabulary Development 1V
Business English (FT)
Business English (PT)
Language Structure Usage and Linguistics IV
Vocabulary Development IV (Part Time)
Tourism and Hospitality Management
2015 Second Semester 1 German Language Proficiency Level 1
Introduction To Hospitality Industry
Tourism Policy and Development
2015 Second Semester 2 Accounting for Hotel Management
German Language Proficiency Level lll
Hospitality and Catering
Human Resource Management in Hospitality
Information Technology
2015 Second Semester 1 Communication Skills II
Data Communication and Networks
Data Structures and Algorithms
Graphics and Multimedia
Object Oriented Programming
PC Maintenance
Statistics for IT
System Analysis and Design
2015 Second Semester 2 Computer Architecture
Database Administration
Digital Image Processing
Enterprise Architecture
Free and Open Source Software Systems
Graphics and Animation
Graphics and Multimedia Processing
Mobile Application Development
Multitiered Application Development
Network Data Centre Operations   
Professional Issues in IT
Project Management
Server Administration
Software Configuration Management
Software Quality Management
Software Testing
Technical Writing
Web Application Development
2015 First Year 2 Crop Production Technologies Other Field Crops
Principles of Horticulture
Ruminant Management cattle
Agricultural Extension Education
2015 Second Year 2 Agricultural Marketing
Agricultural Product Quality Maintainence
Animal Feed Technology
Basic Mathematics and Statistics
Building Construction and Farm Electrification
Field Experimentation and Design
Goat and Rabbit Production
Human Resource Management
Integrated Farming System & Agroforestry
Landscaping and turf management
Principles of Biotechnology
Project Proposal Formulation & Reporting
Protected Agriculture & Floriculture
Vegetable Production
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